Are you ready to elevate your cooking game? Today, we’re diving into a mouthwatering recipe for Air Fryer Tri Tip Steak. This dish not only satisfies your taste buds but also brings a beautiful, juicy steak to your table in no time. Let’s get started!
Delicious Air Fryer Tri Tip Steak
This succulent tri tip steak is perfectly seasoned and cooked in an air fryer, making it an efficient and flavorful option for dinner. It’s great for those busy weeknights or when you want to impress your guests with minimal effort.
Ingredients
- 2 lbs tri tip steak
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon black pepper
- 1 teaspoon salt
- ½ teaspoon cayenne pepper (optional, for heat)
Instructions
- Start by preheating your air fryer to 400°F (200°C).
- In a small bowl, combine olive oil, garlic powder, onion powder, smoked paprika, black pepper, salt, and cayenne pepper (if using) to create a simple spice rub.
- Rub the spice mixture all over the tri tip steak, ensuring it’s evenly coated for maximum flavor.
- Once your air fryer is ready, place the seasoned tri tip steak in the basket. Be careful not to overcrowd; it should have space around it for optimal cooking.
- Cook the steak for about 25-30 minutes, flipping halfway through to ensure even cooking. Use a meat thermometer to check for your desired doneness: 135°F (57°C) for medium-rare, 145°F (63°C) for medium.
- After the steak is cooked to perfection, remove it from the air fryer and let it rest for about 10 minutes. This allows the juices to redistribute, making every bite juicy and tender.
- Slice the tri tip against the grain and serve it immediately with your favorite sides. It’s delicious alongside roasted vegetables or a crisp salad.
This Air Fryer Tri Tip Steak is sure to become a staple in your dinner rotation. It’s quick, easy, and incredibly satisfying. Enjoy your meal!
Tri Tip Air Fryer Recipes Full of Flavor
source = sweetcsdesigns.com
