Today, I want to share a delightful recipe that’s sure to bring a smile to your face and warmth to your belly: Creamed Chipped Beef on Toast. It’s a classic dish that’s easy to prepare and perfect for breakfast or a hearty brunch. Let’s dive into the steps and ingredients that will make this comforting meal come alive!
Take a Look at This Dish
Here’s a mouthwatering glimpse of what your Creamed Chipped Beef on Toast could look like. This dish combines rich flavors with a creamy sauce served over crispy toast.
Ingredients
Before we jump into the cooking instructions, gather the following ingredients:
- 1 package (about 8 ounces) of dried chipped beef, chopped
- 4 tablespoons of butter
- 4 tablespoons of all-purpose flour
- 2 cups of milk
- 1 cup of half-and-half
- Salt and black pepper to taste
- 1 teaspoon of Worcestershire sauce
- 8 slices of toasted bread (white or whole grain, your choice)
- Chopped fresh parsley for garnish (optional)
Instructions
Now that you have everything in place, let’s get cooking!
- In a large skillet, melt the butter over medium heat. Once melted, add the chopped chipped beef and cook for a few minutes until it starts to brown slightly.
- Sprinkle the flour over the beef and mix well, cooking for another 1-2 minutes. This will help thicken your sauce.
- Gradually pour in the milk and half-and-half, whisking continuously to prevent lumps. Continue to stir until the mixture thickens, which should take about 5-7 minutes.
- Season the mixture with salt, black pepper, and Worcestershire sauce. Taste and adjust the seasoning if necessary. Let it simmer for a couple of minutes to meld the flavors.
- Meanwhile, toast your bread slices until they are golden brown and crispy.
- To serve, ladle the creamy beef mixture generously over the toasted bread. If you like, sprinkle some chopped parsley on top for a touch of color and flavor.
This Creamed Chipped Beef on Toast is not just delicious; it’s also a comforting reminder of home-cooked meals. Enjoy this recipe with family and friends, and watch as it becomes an instant favorite!
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