Have you ever craved the deliciousness of a Whatchamacallit candy bar? Well, you’re in luck! This homemade version is super easy to make and will satisfy your sweet tooth in no time. Here’s how you can whip up your own Copycat Whatchamacallit candy bars right in your kitchen.
Copycat Whatchamacallit Candy Bar Recipe
To kick things off, let’s take a look at what you need to create these delightful treats. You’ll find that these ingredients are fairly simple and might already be in your pantry!
### Ingredients:
- 1 cup creamy peanut butter
- 1 cup light corn syrup
- 1 cup sugar
- 6 cups rice cereal
- 1 cup milk chocolate chips
- 1 cup butterscotch chips
Instructions:
- In a large saucepan over medium heat, combine the peanut butter, light corn syrup, and sugar. Stir until the mixture is melted together and smooth.
- Remove from heat and add in the rice cereal. Gently fold in the mixing until all the cereal is coated.
- Press the mixture into a greased 9x13 baking dish evenly. Make sure to pack it down firmly.
- In a microwave-safe bowl, combine the chocolate chips and butterscotch chips. Microwave in 30-second intervals, stirring after each interval, until fully melted and smooth.
- Spread the melted chocolate and butterscotch mixture evenly over the pressed rice cereal mixture.
- Allow the bars to cool at room temperature, then place them in the refrigerator for at least 2 hours to set.
- Once set, cut the bars into desired sizes and enjoy!
These Copycat Whatchamacallit bars are the perfect blend of chocolate, peanut butter, and crunch. They are great for sharing or saving for a late-night snack. Enjoy making this nostalgic treat at home!
Recipe For Whatchamacallit Candy Bar Fun to Make
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