Are you looking for a refreshing drink that’s sure to impress? The Tokyo Ice Tea is a fantastic cocktail that combines several spirits and flavors for a delightful experience. Perfect for warm evenings or gatherings with friends, this drink is not just a feast for your taste buds but also a visual treat. Let’s dive into how to make this vibrant cocktail!
Tokyo Ice Tea
This cocktail is a twist on the classic Long Island Iced Tea, featuring a unique blend of flavors that puts a fun spin on the original. With the right balance of spirits and mixers, you’ll enjoy a drink that is both strong and refreshing.
Ingredients
- 1 oz vodka
- 1 oz gin
- 1 oz rum
- 1 oz triple sec
- 1 oz sake
- 1 oz sweet and sour mix
- 1 oz cola
- Ice cubes
- Lemon wedges (for garnish)
Instructions
- Start by filling a shaker with ice cubes. The ice will chill your drink and keep it refreshing.
- Pour in the vodka, gin, rum, triple sec, and sake. The combination of these spirits provides a strong base for your cocktail.
- Add the sweet and sour mix to the shaker. This will give your drink a nice balance of tartness and sweetness, enhancing the cocktail’s overall flavor.
- Shake the mixture well for about 10-15 seconds to ensure that all the ingredients are thoroughly combined and chilled.
- Fill a tall glass with ice cubes and strain the cocktail mixture into the glass.
- Top off the drink with a splash of cola to achieve that signature color and flavor. You can adjust the amount of cola according to your taste preference.
- Garnish your Tokyo Ice Tea with a lemon wedge to add a touch of brightness and attractively decorate your drink.
- Serve immediately and enjoy your refreshing Tokyo Ice Tea!
Now you have a terrific cocktail recipe that’s perfect for any occasion. Serve this to your guests, and watch as they enjoy the delightful blend of flavors in each refreshing sip. Cheers to a fantastic drink that promises to add joy to your gatherings!
Recipe For Tokyo Iced Tea Fun Drink Idea
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