Recipe For THC Gummy With Infused Coconut Oil Fun Treat

Are you ready to elevate your cooking game? Let’s dive into the exquisite world of Cannabis Infused Coconut Oil! This versatile oil can add a delightful twist to your favorite recipes or serve as an ingredient in various health and wellness products. Whether you’re looking to enhance your culinary creations or simply explore the benefits of cannabis, this recipe is perfect for you. Let’s get started!

Cannabis Infused Coconut Oil

This simple yet effective recipe will guide you through creating your very own cannabis-infused coconut oil, which can be used for cooking, baking, or as a topical remedy.

Cannabis Infused Coconut Oil ### Ingredients:

1 cup coconut oil (organic, if possible)
7-10 grams of decarboxylated cannabis (your choice of strain)

Instructions:

First, you need to decarb your cannabis. Preheat your oven to 240°F (115°C). Break up your cannabis into smaller pieces and spread it evenly on a baking sheet. Bake for about 30-40 minutes, checking occasionally for even toasting.
Once decarboxylated, combine the coconut oil and your decarbed cannabis in a small saucepan or double boiler. Heat the mixture on low heat for about 2-3 hours, stirring occasionally. Ensure the temperature remains low to avoid burning the oil or the cannabis.
After a few hours, the oil will take on a greenish color and a delightful aroma. When it’s ready, strain the mixture through a cheesecloth or fine mesh strainer into a clean container, discarding the leftover plant material.
Allow the oil to cool down completely before sealing your container. Store your cannabis-infused coconut oil in a cool, dark place or in the refrigerator for longer shelf life.

This infused coconut oil can be used in various recipes, including cookies, brownies, or even blended into smoothies. Just remember to start with small amounts until you understand the potency! Enjoy experimenting with this fabulous ingredient, and feel free to share your culinary adventures. Happy cooking!