Recipe For Swedish Meatball Pasta: Comforting Dish

Indulge in a delightful culinary experience with our Swedish Meatball Pasta recipe, a harmonious blend of succulent meatballs and creamy pasta that will satisfy your taste buds. This dish is perfect for family dinners or entertaining guests, combining the rich flavors of homemade pork and beef meatballs with al dente pasta and a luscious sauce.

Image of Swedish Meatball Pasta

Feast your eyes on this appetizing dish that brings together comfort and gourmet aesthetics.

Ingredients

To prepare this mouthwatering dish, you will need the following ingredients:

1 cup uncooked pasta (your choice)
1 pound ground beef
1 pound ground pork
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup breadcrumbs
1/4 cup milk
1 egg
Salt and pepper, to taste
1 tablespoon Worcestershire sauce
2 tablespoons olive oil
1 cup beef broth
1/2 cup heavy cream
Chopped parsley, for garnish

Instructions

Follow these steps to create your Swedish Meatball Pasta:

Begin by cooking the pasta according to the package instructions. Drain and set aside.
In a large mixing bowl, combine ground beef, ground pork, chopped onion, minced garlic, breadcrumbs, milk, egg, Worcestershire sauce, salt, and pepper. Mix until well combined.
Form the mixture into meatballs, roughly one inch in diameter.
In a large skillet, heat olive oil over medium heat. Add the meatballs and cook until browned on all sides, about 6-8 minutes. Remove from skillet and set aside.
In the same skillet, add the beef broth and scrape up any brown bits from the bottom. Stir in the heavy cream and bring to a simmer.
Add the meatballs back into the skillet and simmer for an additional 10 minutes, until the meatballs are fully cooked and the sauce has thickened slightly.
Combine the cooked pasta with the meatballs and sauce, tossing gently to coat.
Serve hot, garnished with chopped parsley for a fresh finish.

This Swedish Meatball Pasta is not only a feast for the eyes but also a comfort food classic that everyone will enjoy. Savor every bite, and enjoy sharing this hearty dish with loved ones!