Welcome to a delightful adventure in healthy baking! Today, we’re whipping up a fantastic Healthy Apple Crisp that will satisfy your sweet tooth without compromising on nutrition. This recipe is perfect for any occasion, whether it’s a cozy family gathering or a quiet evening at home. Let’s get started on this mouthwatering treat!
Healthy Apple Crisp
This Healthy Apple Crisp is not only delicious but also packed with wholesome ingredients. The combination of sweet apples and a crunchy topping creates a delightful harmony of flavors and textures. Let’s dive into the details!
Ingredients
Here’s what you’ll need to create this scrumptious dish:
- 4 cups of sliced apples (Granny Smith or Honeycrisp work great)
- 2 tablespoons of honey or maple syrup
- 1 teaspoon of cinnamon
- 1 cup of rolled oats
- 1/2 cup of almond flour
- 1/4 cup of coconut oil (melted)
- 1/4 cup of chopped nuts (walnuts or pecans)
- Pinch of salt
Instructions
Follow these simple steps to make your Healthy Apple Crisp:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, toss the sliced apples with honey (or maple syrup) and cinnamon until they’re evenly coated.
- Transfer the apple mixture to a greased baking dish, spreading it evenly.
- In another bowl, mix the rolled oats, almond flour, melted coconut oil, chopped nuts, and salt until combined. The mixture should be crumbly.
- Sprinkle the oat mixture over the apples, ensuring an even distribution.
- Bake in the preheated oven for about 30-35 minutes, or until the topping is golden brown and the apples are tender.
- Remove from the oven and let it cool slightly before serving. Enjoy your delicious Healthy Apple Crisp warm, preferably with a scoop of yogurt or a dollop of whipped cream!
This Healthy Apple Crisp is sure to become a favorite in your household, combining health and taste in every bite. Happy baking!
Recipe For Sugar Free Apple Crisp Healthy Dessert
source = thecleaneatingcouple.com
