Recipe For Strawberry Curd Sweet Topping

Indulge in the delightful taste of homemade strawberry curd, a luscious spread perfect for enhancing your favorite desserts or simply enjoyed on toast. This recipe brings together the vibrant flavors of fresh strawberries with the luxurious texture of a creamy curd, making it an ideal addition to your culinary repertoire. Below, you’ll find a step-by-step guide to creating this delectable treat.

Strawberry Curd

This strawberry curd is not only vibrant in color but also rich in flavor. It’s a versatile ingredient that you can use in cakes, pastries, or even just as a topping for scones. Let’s dive into the ingredients and instructions for making this exquisite strawberry curd.

Strawberry Curd - Bakes by Brown Sugar ### Ingredients

1 cup fresh strawberries, pureed
3/4 cup granulated sugar
1/4 cup unsalted butter
3 large eggs
1 tablespoon lemon juice
1 teaspoon lemon zest
Pinch of salt

Instructions

Start by pureeing the fresh strawberries in a blender or food processor until smooth. If you prefer a smoother texture, you can strain the puree to remove the seeds.
In a medium saucepan, combine the strawberry puree, sugar, and butter over medium heat. Stir occasionally until the mixture is melted and well combined.
In a separate bowl, whisk together the eggs, lemon juice, lemon zest, and a pinch of salt until thoroughly mixed.
Gradually add the egg mixture to the saucepan, stirring constantly to avoid scrambling the eggs.
Cook the mixture over low heat, stirring frequently, until it thickens enough to coat the back of a spoon, approximately 10 minutes. Be careful not to let it boil.
Once thickened, remove the saucepan from heat and pour the curd through a fine sieve into a bowl to catch any solids. This step ensures a silky-smooth consistency.
Let the strawberry curd cool to room temperature, then transfer it to an airtight container and refrigerate for at least two hours before serving.
Enjoy your delicious strawberry curd as a topping for pancakes, a filling for pastries, or simply as a dip for fresh fruit!

This strawberry curd is a delightful way to showcase the sweet, tangy flavor of fresh strawberries. Enjoy the process of making it and share it with your friends and family for a truly rewarding experience.