Recipe For Stouffer's Escalloped Apples Copycat Style

Are you ready to indulge in a delightful fall treat? Perfect baked apples are one of those comforting desserts that evoke warm memories and cozy gatherings. With a burst of cinnamon and sugar, they are not only easy to make but incredibly satisfying. Let’s dive right into this delicious recipe and make the most of those crisp autumn apples!

Perfect Baked Apples

This baked apple recipe is all about simplicity and flavor. A few fresh ingredients combined create a mouthwatering dessert that can be enjoyed by everyone! Here’s what you’ll need:

Baked Apples ### Ingredients:

4 medium apples (like Granny Smith or Honeycrisp)
1/4 cup brown sugar
1 teaspoon ground cinnamon
1/4 cup chopped walnuts or pecans (optional)
1/4 cup raisins or dried cranberries (optional)
2 tablespoons butter
1 cup water
Vanilla ice cream (for serving, optional)

Instructions:

Preheat your oven to 350°F (175°C).
Core the apples while leaving the bottom intact, creating a cavity for the filling.
In a small bowl, mix the brown sugar, cinnamon, nuts, and dried fruit to create the filling.
Stuff the cavity of each apple with the filling mixture and place them in a baking dish.
Dot the tops with butter and pour water into the bottom of the baking dish to keep the apples moist while baking.
Bake for about 30-40 minutes, or until the apples are tender and the filling is bubbly.
Remove from the oven and let cool slightly before serving.
For a decadent touch, serve warm with a scoop of vanilla ice cream on top!

These perfect baked apples are not just a treat for your taste buds but also a feast for the eyes! The scent of cinnamon and baked apples wafting through your kitchen will make your home feel cozy and inviting. Enjoy this scrumptious dessert with your friends and family, and let the good times roll!