Recipe For Lipton Onion Soup Potatoes: Easy Side Dish

Are you looking for a deliciously simple side dish to complement your meals? Look no further! This Slow Cooker Lipton Onion Potatoes recipe offers a perfect combination of flavor and ease. Whether you’re entertaining guests or enjoying a cozy family dinner, these potatoes will be a hit!

Slow Cooker Lipton Onion Potatoes

These potatoes are not only easy to prepare, but they also fill your home with an irresistible aroma as they cook slowly to perfection. Let’s dive right into the recipe!

Slow Cooker Lipton Onion Potatoes ### Ingredients:

3-4 medium-sized potatoes, peeled and sliced
1 packet Lipton onion soup mix
1 cup of water
½ cup of butter (1 stick), melted
Optional: fresh parsley for garnish

Instructions:

Begin by peeling and slicing your potatoes into thin rounds. This helps them cook evenly and absorb all the delicious flavors.
In a bowl, combine the melted butter and the Lipton onion soup mix. Stir until well combined.
In your slow cooker, layer half of the sliced potatoes on the bottom.
Pour half of the butter and onion mixture over the first layer of potatoes.
Add another layer of the remaining sliced potatoes on top.
Pour the rest of the butter and onion mixture over the last layer, ensuring all potatoes are well coated.
Finally, add a cup of water to the slow cooker. This will create a lovely steam as the potatoes cook, enhancing their flavor.
Cover your slow cooker with a lid and set it on low for about 6 to 8 hours, or until the potatoes are tender and infused with the onion flavor.
Once done, give them a gentle stir, garnish with fresh parsley if using, and serve warm!

Enjoy these delightful Slow Cooker Lipton Onion Potatoes as a crowd-pleasing side dish that pairs wonderfully with meats and salads. They are sure to become a regular at your dinner table!