Recipe For Crockpot Christmas Crack Easy Treat

The holiday season is the perfect time to indulge in sweet treats that bring joy and delight to your gatherings. One such treat that never fails to impress is Easy Christmas Crack. This simple yet delicious dessert combines the savory crunch of crackers with a rich, buttery toffee and a sweet layer of chocolate. It’s a wonderful addition to your holiday dessert table and is sure to be a hit with family and friends. Let’s dive into this scrumptious recipe!

Easy Christmas Crack

This Easy Christmas Crack recipe is all about simplicity and flavor. With just a handful of ingredients, you can whip up a batch of this delightful treat in no time. Perfect for sharing or for enjoying yourself, this sweet delicacy is addictive!

Ingredients

1 sleeve of saltine crackers
1 cup of unsalted butter
1 cup of brown sugar, packed
2 cups of semi-sweet chocolate chips
1 cup of chopped nuts (optional, such as pecans or almonds)
Sea salt, for sprinkling

Instructions

Preheat your oven to 350°F (175°C). Line a baking sheet with aluminum foil and lightly grease it with cooking spray.
Arrange the saltine crackers in a single layer on the prepared baking sheet.
In a saucepan over medium heat, melt the butter and brown sugar together, stirring constantly. Bring the mixture to a boil and let it boil for exactly 3 minutes without stirring.
Remove the saucepan from heat and pour the bubbling mixture over the saltine crackers, making sure to coat them evenly. Spread it gently, using a spatula if necessary.
Bake the crack in the oven for about 5-7 minutes, or until it’s bubbly and slightly browned.
Remove the baking sheet from the oven and immediately sprinkle the chocolate chips over the hot toffee layer. Allow them to sit for a couple of minutes until they melt, then spread the melted chocolate evenly over the toffee.
If using, sprinkle the chopped nuts on top of the chocolate, followed by a light sprinkle of sea salt.
Let the mixture cool at room temperature, then refrigerate for 2 hours or until set.
Once set, break the Christmas Crack into pieces and enjoy!

This Easy Christmas Crack is not just easy to make but also a joy to eat. The combination of sweet and salty flavors makes it irresistibly delicious. Pack some in a festive box to gift to friends or enjoy it gathered around the holiday table with loved ones. Happy baking!