Recipe For Cherry Cheese Danish You Must Try

If you’re looking for a delicious and versatile way to mix up your breakfast or brunch routine, look no further than crescent rolls! These flaky, buttery delights can be stuffed, wrapped, and transformed into a variety of mouth-watering dishes that are sure to impress your family and friends. Below, you’ll find an amazing collection of recipes that showcase the magic of crescent rolls. Let’s dive in!

Breakfast Cheese Crescents

Start your day off with these cheesy breakfast crescents. They’re quick to prepare and pack a flavorful punch!

Breakfast Cheese CrescentsIngredients:- 1 can of crescent roll dough

  • 1 cup of shredded cheddar cheese
  • 4 oz cream cheese, softened
  • 2 tablespoons chives, chopped
  • Salt and pepper to taste
  • 1 egg, beaten (for egg wash)

**Instructions:**1. Preheat your oven to 375°F (190°C). 2. In a bowl, mix the shredded cheddar cheese, softened cream cheese, chopped chives, salt, and pepper until well combined. 3. Unroll the crescent roll dough and separate it into triangles. 4. Place a generous spoonful of the cheese mixture at the wide end of each triangle. 5. Roll the dough up, starting from the wide end and tucking in the sides as you go to prevent the filling from leaking out. 6. Brush each crescent with the beaten egg to give them a golden finish. 7. Place the crescents on a baking sheet lined with parchment paper and bake for 12-15 minutes or until golden brown. 8. Let them cool slightly before serving. Enjoy!

Crescents Wrapped Around Sausage

These savory sausage crescents make for a perfect snack or appetizer at any gathering. They’re tasty and sure to disappear fast!

Crescents Wrapped Around SausageIngredients:- 1 can of crescent roll dough

  • 12 breakfast sausage links
  • 1 tablespoon maple syrup (optional)
  • 1 tablespoon mustard for dipping (optional)

**Instructions:**1. Preheat your oven to 375°F (190°C). 2. Cook the sausage links according to package directions. 3. Unroll the crescent roll dough and separate it into triangles. 4. Wrap each sausage link with a triangle of dough, starting from the thick end and rolling towards the pointed end. 5. Place the wrapped sausages onto a baking sheet and bake for 12-15 minutes until golden brown. 6. Serve warm, with maple syrup or mustard for dipping if desired.

These crescent roll recipes are perfect for anyone who loves to experiment in the kitchen. Each dish is easy to make and a crowd-pleaser, making them ideal for future brunches or cozy family breakfasts. Enjoy the flaky goodness!

Recipe for Cherry Cheese Danish You Must Try

33 Recipes to Make With Crescent Rolls | Breakfast cheese, Crescent source = www.pinterest.com