If you’re looking to preserve the bounty of your garden or simply want to stock up on delicious homemade goodies, canning is the perfect solution. One of the most versatile and tasty items you can can is soup. Today, I’m sharing recipes that will not only warm your soul but will also last through the colder months. Let’s dive into the world of canning!
Tomato Basil Soup
This Tomato Basil Soup is a classic that’s both simple to make and bursting with flavor. Perfect for cold winter nights!
### Ingredients:
- 3 lbs ripe tomatoes, chopped
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup fresh basil, chopped
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion and minced garlic. Sauté until the onion is translucent, about 5 minutes.
- Stir in the chopped tomatoes and vegetable broth, bringing the mixture to a simmer.
- Cook for about 30 minutes, allowing the flavors to meld together.
- Add in the fresh basil and season with salt and pepper to taste.
- Using an immersion blender, puree the soup until smooth. You can also blend in batches if you prefer.
- Pour the soup into sterilized jars, leaving about 1-inch headspace. Seal the jars securely.
- Process in a pressure canner according to your canner’s instructions for high-acid foods.
Chicken Noodle Soup
This comforting Chicken Noodle Soup will remind you of family gatherings and warm kitchens.
### Ingredients:
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 2 cups egg noodles
- 1 tablespoon dried thyme
- Salt and pepper to taste
Instructions:
- In a large pot, combine the chicken broth, carrots, and celery. Bring to a boil over medium-high heat.
- Add in the cooked chicken, egg noodles, thyme, and seasoning. Reduce the heat to a simmer.
- Cook for about 15 minutes, or until the noodles are tender.
- Pour the soup into sterilized jars, leaving about 1-inch headspace. Seal the jars securely.
- Process in a pressure canner according to your canner’s instructions for low-acid foods.
Enjoy the satisfaction of having delicious, homemade soups ready to brighten your day, no matter the season. Happy canning!
Recipe for Canning Chicken Soup Made Easy
source = www.pinterest.co.uk
