Raw Ice Cream Recipe For Healthy Indulgence

Welcome to our delightful recipe corner! Today, we have a charming recipe that’s sure to tantalize your taste buds and impress your friends and family. So, grab your apron, and let’s dive into the fun of cooking!

Delicious Chocolate Chip Cookies

These chocolate chip cookies are a classic favorite and perfect for any occasion. With their soft and chewy texture, they are simply irresistible. Whether you’re baking for a celebration or just to treat yourself, this recipe will guide you to cookie perfection!

Ingredients

2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup unsalted butter, at room temperature
1/2 cup granulated sugar
1 cup packed light-brown sugar
1 teaspoon salt
2 teaspoons pure vanilla extract
2 large eggs
2 cups semisweet and/or milk chocolate chips

Instructions

Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
In a small bowl, whisk together the flour and baking soda; set aside.
In a large bowl, using an electric mixer, beat the butter and sugars on medium speed until light and fluffy. This should take about 2-3 minutes.
Add the salt, vanilla extract, and eggs. Beat until well combined.
Gradually add the flour mixture to the wet ingredients, mixing on low speed until just combined.
Fold in the chocolate chips gently using a spatula. Make sure they are evenly distributed.
Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes or until the edges are golden brown but the centers are still soft.
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy the sweet aroma filling your home as these delightful cookies bake! Perfect for sharing or savoring on your own, these cookies are a true treat. Happy baking!