Pineapple Jalapeno Jam Recipes You Must Try

Are you ready to spice up your life? Dive into the world of culinary creations with this delightful Sweet and Spicy Pineapple Habanero Pepper Jelly! Perfect for those who love a little kick with their sweet. Let’s get those taste buds dancing!

Pineapple Habanero Pepper Jelly

This jelly is the perfect blend of sweet and spicy, making it a versatile accompaniment for everything from grilled meats to cream cheese and crackers!

Pineapple Habanero Pepper Jelly ### Ingredients:

2 cups crushed fresh pineapple (about 1 medium pineapple)
1/2 cup finely chopped habanero peppers (remove seeds for less heat)
1 cup white sugar
1 cup apple cider vinegar
1 package (1.75 oz) fruit pectin (like Sure-Jell)
1/2 teaspoon salt
1/4 teaspoon turmeric (for color)

Instructions:

First things first, grab that pineapple and crush it up. You’re aiming for about 2 cups of crushed goodness!
In a large pot, combine the crushed pineapple, chopped habanero peppers, sugar, apple cider vinegar, and salt. Stir it up until everything is well mixed.
Now it’s time to heat things up! Bring this delightful concoction to a rolling boil over medium-high heat. Watch for that boil to start bubbling like a happy cauldron!
Once boiling, add the package of fruit pectin and stir continuously. We want it combined and simmering for about 1 minute until it’s all dissolved and ready.
Reduce the heat a bit, and let it simmer for another 5-7 minutes. Stir occasionally, letting those amazing flavors meld together like they were meant to be!
Next, it’s canning time! Pour the hot jelly into sterilized jars, leaving about 1/4 inch of space at the top. Seal them up tight.
Now, for the magic to happen, you’ll want to process these jars in a boiling water bath for about 10 minutes. This step helps seal the jars and keeps your jelly fresh!
Once done, remove from the water and let them cool. You can hear the satisfying “pop” of the lids sealing – music to a canner’s ears!
Now, let the jelly sit for at least 24 hours to set up nicely. Patience is key here! Once everything is set, it’s time to dig in and enjoy this sweet and spicy delight!

Pair this jelly with your favorite cheese, or use it as a glaze on grilled chicken for a sweet and spicy twist that will have your friends begging for the recipe! Who knew cooking could be this much fun?