When it comes to enhancing your drinks and desserts, few things can compare to the vibrant flavor of homemade orange simple syrup. It’s a delightful addition that can elevate anything from cocktails to pancakes. This recipe is not only easy to make but also brings a burst of citrusy goodness that everyone will love.
Orange Simple Syrup
This versatile syrup is perfect for sweetening beverages or drizzling over your favorite desserts. Let’s dive into the ingredients and instructions for making this delicious syrup!
Ingredients
- 1 cup water
- 1 cup granulated sugar
- 1 cup fresh orange juice (about 4-5 oranges)
- Zest of 1 orange
Instructions
- In a medium saucepan, combine the water and sugar over medium heat. Stir until the sugar has completely dissolved.
- Once the sugar is dissolved, add the fresh orange juice and orange zest to the saucepan. Bring the mixture to a gentle simmer.
- Allow it to simmer for about 5-10 minutes. You want the syrup to thicken slightly and develop a rich orange flavor. Be sure to stir occasionally to prevent any sticking or burning.
- After simmering, remove the saucepan from heat and let the syrup cool for about 15 minutes. The syrup will continue to thicken as it cools.
- Once cooled, strain the syrup through a fine mesh sieve to remove the zest and any pulp. This step ensures you have a smooth syrup.
- Transfer the syrup to a clean bottle or jar. You can store it in the refrigerator for up to two weeks.
Enjoy your homemade orange simple syrup in cocktails, iced tea, or even drizzled on vanilla ice cream for a delightful treat. It’s a simple yet satisfying way to bring the brightness of oranges into your kitchen. Happy sipping!
Orange Simple Syrup Recipes for Sweetening Drinks
source = www.threeolivesbranch.com
