Orange Fluff Recipes With Crushed Pineapple That Refresh

Today, I’m excited to share a delightful recipe that’s both tasty and easy to make: Orange Fluff! This dessert is perfect for any gathering or just a sweet treat for yourself. Its creamy texture and zesty flavor are sure to lift your spirits and wow your guests. Let’s dive right into the steps to create this scrumptious treat!

Orange Fluff Recipe

This luscious dessert combines the tangy sweetness of oranges with a rich, fluffy texture that’s both refreshing and satisfying. It’s a no-bake recipe that’s perfect for warm days or any occasion where you want a light dessert.

Ingredients

1 small package (3 oz) of orange-flavored Jell-O
1 cup boiling water
1/2 cup cold water
1 can (12 oz) of mandarin oranges, drained
1 cup whipped topping (like Cool Whip)
1 cup cottage cheese
1/2 cup mini marshmallows (optional)
1 cup crushed pineapple, drained
2 tablespoons chopped walnuts (optional)

Instructions

Start by dissolving the orange-flavored Jell-O in a bowl with 1 cup of boiling water. Stir until completely dissolved.
Mix in 1/2 cup of cold water to cool down the mixture, and let it sit until it slightly thickens, about 10 minutes.
In another bowl, combine the cottage cheese with the whipped topping, mixing well until fully blended.
Once the Jell-O mixture has thickened, fold it into the cottage cheese and whipped topping mixture.
Gently add in the drained mandarin oranges, crushed pineapple, mini marshmallows (if using), and chopped walnuts (if desired). Stir until combined but be careful not to break the oranges.
Pour the mixture into a serving dish or individual cups, and refrigerate for at least 2-3 hours, or until firm.
Serve chilled and enjoy the creamy, tangy, and delightful flavors in every spoonful!

Orange Fluff is not only simple to make, but it’s also a crowd-pleaser. Whether it’s a family gathering, a picnic, or just a sweet treat for yourself, this dessert is sure to put a smile on everyone’s face. Enjoy making and sharing this delicious treat!