Are you ready to treat yourself to something deliciously unique? Let’s dive into a delightful recipe for Marry Me Butter Beans with a creamy Tuscan sauce! This vegetarian dish is not only packed with flavor but also brings a beautiful presentation to your dining table. Whether you’re hosting friends or enjoying a cozy night in, this meal will surely impress.
Marry Me Butter Beans (With Creamy Tuscan Sauce)
This exquisite dish combines the richness of butter beans with the vibrant flavors of Tuscan cuisine. Trust me, it’s a blend that you’ll fall in love with, just like I did!
Ingredients
- 2 cans (15 oz each) butter beans, drained and rinsed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 small onion, finely chopped
- 1 bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1 cup fresh spinach
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for serving (optional)
- Fresh basil leaves for garnish
Instructions
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell pepper, cooking until they are soft and translucent, about 5-7 minutes.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the cherry tomatoes to the skillet and cook until they start to soften, about 4-5 minutes.
- Next, add the butter beans and stir gently to combine. Cook for about 3-4 minutes to heat through.
- Pour in the heavy cream and sprinkle in the Italian seasoning. Stir until the mixture is well combined, and let it simmer gently for 5 minutes, allowing the sauce to thicken slightly.
- Add the fresh spinach and cook until wilted, stirring frequently. Season with salt and pepper to taste.
- Serve the buttery beans warm, topped with grated Parmesan cheese and fresh basil leaves for an extra touch of flavor.
This Marry Me Butter Beans dish is not just a meal; it’s an experience that brings comfort and joy to every bite. Perfect for any occasion, feel free to pair it with some crusty bread or over a bed of rice for a heartier feast. Enjoy your cooking journey!
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