Libby's Pumpkin Muffin Recipe: Perfect For Fall

Fall is the perfect time to indulge in delicious, seasonal treats, and what better way to celebrate than with Libby’s Pumpkin Muffins? These muffins are not only moist and flavorful, but they are also incredibly easy to make! Gather your ingredients and let’s dive into this delightful recipe that will warm your kitchen and fill your home with the sweet aroma of pumpkin spice.

Libby’s Pumpkin Muffins

These delectable muffins are perfect for breakfast, an afternoon snack, or even a delightful dessert. With the bold flavor of pumpkin and a hint of spice, they are sure to become a family favorite!

Libby’s Pumpkin Muffins### Ingredients:

  • 1 cup canned pumpkin
  • 1/2 cup vegetable oil
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger (optional)
  • 1/2 cup chopped nuts or chocolate chips (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, combine the canned pumpkin, vegetable oil, granulated sugar, brown sugar, and eggs. Mix well until everything is thoroughly combined.
  3. In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, salt, and ginger (if using).
  4. Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Be careful not to overmix!
  5. If you like, fold in the chopped nuts or chocolate chips for an extra touch of flavor.
  6. Divide the batter evenly among the prepared muffin cups, filling each about 2/3 full.
  7. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  8. Once baked, let the muffins cool in the tin for about 5 minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade Libby’s Pumpkin Muffins warm or at room temperature, and consider sharing them with friends and family—they’re guaranteed to be a hit!

Libby’s Pumpkin Muffin Recipe: Perfect for Fall

Libby’s Pumpkin Muffins source = www.countryhillcottage.com