Lemon Loaf Recipe With Cake Mix: Quick And Delicious

Get ready to indulge in a delightful treat with this Easy Lemon Loaf Cake recipe! Bursting with fresh lemon flavor and topped with a buttery lemon glaze, this cake is perfect for any occasion. Whether you’re looking to brighten up your day or impress your guests at a gathering, this loaf cake is the answer. Let’s dive into this delicious recipe!

Easy Lemon Loaf Cake - w/ Butter Lemon Glaze

This scrumptious lemon loaf cake is incredibly easy to make and requires just a few simple ingredients. The combination of zesty lemon and a sweet buttery glaze makes this cake irresistible!

Easy Lemon Loaf Cake ### Ingredients:

1 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 tablespoons lemon zest (about 1-2 lemons)
½ cup buttermilk
For the Lemon Glaze:
1 cup powdered sugar
2 tablespoons freshly squeezed lemon juice

Instructions:

Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt; set aside.
In a large bowl, cream the softened butter and granulated sugar together until light and fluffy.
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and lemon zest.
Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk, and mix until just combined.
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, prepare the lemon glaze by whisking together the powdered sugar and lemon juice until smooth.
Once the cake is done, remove it from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.
Once cooled, drizzle the lemon glaze over the top of the loaf cake, allowing it to drip down the sides for that perfect finish.

Slice up your Easy Lemon Loaf Cake and enjoy it with a cup of tea or coffee. This cake is not only a treat for your taste buds, but it also looks beautifully inviting on any dessert table. Happy baking!