Leftover Brisket Casserole Recipe To Savor

Have you ever found yourself staring into the depths of your fridge, questioning your life choices while contemplating what to have for dinner? Fear not! Here’s a delightful recipe that will make your taste buds dance and your tummy sing: Smoked Brisket Shepherd’s Pie with Jalapeno Cheddar Mashed Potatoes! It’s a meal with so many flavors, it’s basically a party on your plate. Let’s dive into the deliciousness!

Here’s Your Inspiration!

Check out this mouth-watering creation:

Ingredients

You’ll need the following heroic ingredients to save your dinner:

2 cups smoked brisket, shredded
1 cup peas and carrots (frozen is cool, no judgment here)
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
2 tablespoons Worcestershire sauce
3 cups mashed potatoes (bonus points for jalapeno cheddar!)
½ cup shredded cheese (your choice, but let’s be honest: cheddar wins)
Salt and pepper to taste

Instructions

Now, roll up those sleeves, and let’s get cooking! This is how you create your culinary masterpiece:

Preheat your oven to 375°F (190°C). You want it hot enough to melt hearts…
In a skillet, sauté the chopped onion and minced garlic until they’re soft and fragrant. You’re basically designing an aroma masterpiece here!
Add in the shredded brisket, peas, carrots, beef broth, and Worcestershire sauce. Stir it all together like it’s your favorite dance mix!
Season with salt and pepper. Taste it! (Don’t burn your tongue, please.)
Spread the brisket mixture evenly in a baking dish, creating a warm, meaty blanket.
Top it off with those fabulous mashed potatoes. Get creative! Star shapes? Mountains? Just spread them lovingly.
Sprinkle the shredded cheese on top because cheese makes everything better (it’s practically the law).
Bake in the preheated oven for about 25–30 minutes, or until the top is golden and bubbling like a pot of happiness.
Let it cool for a moment before serving—nobody wants a mouth full of lava, right?

Now you’re the proud chef of a Smoked Brisket Shepherd’s Pie that’s not only delicious but also a surefire way to impress any dinner guests! Serve it up, and don’t forget to take a picture; after all, if you didn’t Instagram it, did it even happen?