Lasagna In A Bowl Recipe: Comfort Food Delight

If you’re looking for a delicious and easy dinner option, this easy one pot lasagna is a perfect choice. It’s comforting, satisfying, and can be made with simple ingredients that you probably already have in your kitchen. Plus, it cooks in just one pot, which means less cleaning up after a hearty meal!

Easy One Pot Lasagna

Here’s a delightful image of the finished dish. Doesn’t it look scrumptious?

Ingredients

For this quick and easy lasagna, you’ll need the following ingredients:

1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
2 cups marinara sauce
12 lasagna noodles, broken into pieces
2 cups water
1 teaspoon Italian seasoning
1 cup ricotta cheese
2 cups shredded mozzarella cheese
Salt and pepper to taste

Instructions

Now, let’s get started on making this easy one pot lasagna:

In a large pot or skillet, cook the ground beef over medium heat until browned. Drain excess fat.
Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
Stir in the marinara sauce, broken lasagna noodles, water, and Italian seasoning. Bring the mixture to a boil.
Once boiling, reduce heat to low and cover the pot. Let it simmer for about 20 minutes, stirring occasionally, until the noodles are cooked and the sauce has thickened.
Remove the pot from heat. Spoon dollops of ricotta cheese over the top, then sprinkle with shredded mozzarella cheese.
Cover again and let it sit for a few minutes, allowing the cheese to melt.
Season with salt and pepper to taste, and serve warm. Enjoy the rich, cheesy goodness!

This one pot lasagna is not only quick to prep but also brings a warm, hearty feel to your dining table. Perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen!