Kodiak Cake Muffins Recipes Full Of Flavor

Hey y’all! Today, I’m excited to share a delightful treat that’s sure to bring some warmth to your heart and a smile to your face. Let’s whip up some Jam Filled Kodiak Cakes Muffins, a perfect way to start your morning or enjoy as a sweet snack. These muffins don’t just taste good; they’re packed with wholesome ingredients that keep you energized throughout the day. So, gather your ingredients, and let’s get started!

Jam Filled Kodiak Cakes Muffins

These muffins are moist, fluffy, and filled with a burst of fruity goodness. You can customize them with your favorite jam or preserves to make them even more special. Trust me, once you take a bite, you’ll be making these muffins time and time again!

Delicious Jam Filled Kodiak Cakes Muffins ### Ingredients

1 cup Kodiak Cakes Buttermilk Flapjack and Waffle Mix
1/4 cup granulated sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup milk (you can use almond milk for a dairy-free option)
1/4 cup vegetable oil
1 large egg
Your choice of jam or jelly (strawberry, raspberry, or blueberry work great!)

Instructions

Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or spray with non-stick cooking spray.
In a large mixing bowl, combine the Kodiak Cakes mix, sugar, baking soda, and salt. Whisk them together until well incorporated.
In another bowl, mix the milk, vegetable oil, and egg until thoroughly combined.
Pour the wet ingredients into the dry ingredients and stir gently until just mixed. Be careful not to overmix; it’s okay if there are a few lumps.
Fill each muffin cup about halfway with the batter. Then, place about a teaspoon of your favorite jam in the center of each muffin. Top off with more batter until the cups are about 3/4 full.
Bake in the oven for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
Allow the muffins to cool for a few minutes in the tin before transferring them to a wire rack to cool completely.

And there you have it! Your very own Jam Filled Kodiak Cakes Muffins, ready to be devoured. They’re perfect for breakfast on-the-go, a midday snack, or even as a sweet treat after dinner! Enjoy every bite, and share the love with your family and friends!