Jalapeno And Cheddar Sausage Recipe Full Of Flavor

Today, we’re cooking up something that’s guaranteed to satisfy those taste buds and leave your folks begging for seconds! Get ready for Cheddar Jalapeno Smoked Sausage Bacon Bombs – a treat that brings the heat and flavor that you don’t wanna miss. So let’s dive right in and get your kitchen smelling amazing!

Cheddar Jalapeno Smoked Sausage Bacon Bombs

Check out this deliciousness:

Ingredients

1 pound of smoked sausage
8 strips of bacon
1 cup of shredded cheddar cheese
1/2 cup of diced jalapenos (fresh or pickled, your choice!)
1/2 cup of cream cheese
1 teaspoon of garlic powder
Salt and pepper to taste

Instructions

First things first, preheat that oven to 375°F (190°C) and line a baking sheet with parchment paper to keep things tidy.
Next, grab your smoked sausage and cut it into bite-sized chunks. We want ‘em big enough to hold all that amazing flavor.
In a bowl, mix the cream cheese, shredded cheddar, diced jalapenos, garlic powder, salt, and pepper until it’s well combined. This is where the magic happens, so make sure it’s mixed nice and creamy!
Take a piece of bacon and stretch it out a bit, then wrap it around each piece of sausage. Make sure to secure it well, as this will hold all that cheesy goodness inside.
Using a spoon, fill the center of each bacon-wrapped sausage with a generous scoop of the cheesy mixture. Don’t be shy; we want all that flavor packed in there!
Place the filled sausage bombs on the prepared baking sheet. Repeat until all ingredients are used up. If there’s any leftover filling, you can put that on top too!
Bake in the preheated oven for about 25-30 minutes or until the bacon is crispy and golden. Your kitchen will smell incredible!
Once done, let them cool for a few minutes, then serve ’em up hot with your favorite dipping sauce. Trust me, you’ll want to grab a plate and share these crispy, cheesy delights!

These Cheddar Jalapeno Smoked Sausage Bacon Bombs are sure to be a hit at any gathering. Pair ‘em with some drinks or make them the star of the show at your next cookout! Enjoy every bite!